Glögg recipie

How to make your own glögg.

-1 bottle if red or white wine
-12 cl Vodka
-2 cinnamon sticks
-20 whole cloves
-1 small piece fresh ginger
-1/4 teaspoon ground cardamom
-peel from 1/2 orange (more if you like a stronger orange flavor)
-2 dl sugar

Start by breaking the cinnamon sticks into smaller pieces and put them
in a small jar with a lid. Add the rest of the spices in the jar and
pour in the vodka. Close the lid and shake the jar, let stand
overnight so that all the flavor from the spices are released.

Strain away the spices the next day and mix the flavored vodka with
wine and sugar in a wine bottle, put a cork in the bottle and shake
until the sugar has dissolved.

Heat up the glögg in a saucepan, take care not to heat it too much
because the alcohol will then disappear. Pour into small cups and add
some raisins.

Drink and Enjoy. Be careful no to burn yourself since the glögg may be
very hot.